Food Allergen Awareness Information

PLEASE NOTE THAT THIS PAGE IS CURRENTLY UNDER CONSTRUCTION AND HAS THEREFORE NOT BEEN EDITED

 

Compliance Training Solutions encourages all their clients that handle/serve food to undertake Food Allergen Awareness training.

The following has been added to demonstrate the seriousness of staff awareness and the consequences  of the failure to ensure customer safety.

This news article has been taken from the following link 

https://www.msn.com/en-gb/news/uknews/takeaway-bosses-are-convicted-of-manslaughter-after-schoolgirl-15-died-from-allergic-reaction-after-eating-kebab-which-contained-nuts/ar-BBOVOTz?ocid=spartanntp
Takeaway bosses are convicted of manslaughter after schoolgirl, 15, died from allergic reaction after eating kebab which contained nuts

Darren Boyle for MailOnline

Takeaway bosses Mohammed Abdul Kuddus, 40, and Harun Rashid, 38, have been found guilty at Manchester Crown Court of the manslaughter by gross negligence of Megan Lee, 15, who suffered an allergic reaction after ordering food from the Royal Spice in Oswaldtwistle, Lancashire.
Teenager Megan Lee suffered an allergic reaction after eating food from the Royal Spice Takeaway in Oswaldtwistle, Lancashire, on December 30 2016.
Manchester Crown Court has heard her friend wrote ‘prawns, nuts’ in the comments and notes section when ordering food through the Just Eat website, but the meal she was served was later found to have the ‘widespread presence’ of peanut protein.
The takeaway’s owner, Mohammed Abdul Kuddus, 40, and Harun Rashid, 38 – alleged to be the manager, denied manslaughter by gross negligence.
The jury of eight men and four women was sent out to consider its verdicts just after 2pm on Thursday.

a person posing for the camera: Megan Lee, pictured, died after eating a kebab which contained nuts from the Royal Spice takeaway in Oswaldtwistle, Lancashire 

Following Megan’s death on January 1, 2017, two days after eating the meal including an onion bhaji, a seekh kebab and a Peshwari naan, a police inquiry was launched and later on January 6 the restaurant was immediately closed down by Trading Standards and environmental hygiene officers.
Peter Wright QC, prosecuting, told the court her death was a ‘disaster waiting to happen’.
It was alleged there was a ‘litany of failings’ in the kitchen, including poor hygiene and no records of ingredients kept.a sign above a store in a brick building: Ms Lee ordered a kebab from Royal Spice takeaway in Oswaldtwistle, Lancashire, pictured

Giving evidence, Rashid denied he was the manager of the restaurant and claimed he was merely a delivery driver at the time.
Kuddus, who is said not to speak English, chose not to give evidence during trial.
Simon Myerson QC, defending Kuddus, said Megan’s death was ‘unpredictable’ and could not have been foreseen.
Kuddus, of Belper Street, Blackburn, has admitted a count of failing to discharge a general duty of employers, contrary to the Health and Safety at Work Act, and another count of failing to put in place, implement and maintain a permanent procedure or procedures in contravention of European Union food safety regulations.
He also entered guilty pleas to the same offences on behalf of Royal Spice Takeaway Limited, trading as Royal Spice.